Fried Cabbage And Sausage - Cinnamon Hollow

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Black Eyed Peas and Cabbage

Fried Cabbage And Sausage

Ingredients

1 head Cabbage
1 can Rotel
2 packages Skinless Smoked Sausage
2 cups Water
Salt & Pepper to taste

Instructions

Chop cabbage into bite sized pieces, rinse and drain
Slice smoked sausage into bite sized pieces
Drain Rotel
Place all ingredients, including water, salt and pepper into large skillet
Cook over medium heat until cabbage is tender and most of the water has been absorbed