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Peanut Butter Cup Martini Featuring Van Gogh Vodka
Ingredients
- 1½ oz. Van Gogh Dutch Chocolate Vodka
- 1 oz. Castries Crème Peanut Rum
- ¾ oz. Chocolate Liqueur
- ½ oz. Cream
Instructions
- Drizzle chocolate syrup into the bottom of a martini glass.
- Place the glass into the refrigerator until ready to use.
- Add all ingredients into a shaker with ice.
- Shake and strain into the chilled martini glass.
- Garnish with a peanut butter cup.